Dadimavaleh
Weight :200gm.
Ingredients :
Sarkara 9.330 Kg., Water 3.730 Kg., Dadam Swaras 583 Gm., Jayphal, Javantri, Mari, Tamalpatra, Dalchini, Laving, Sunthi & Lindipipper each 2.92 Gm. Dadam Flavour, Glysirin & Red Colour as per requirement.
![]()
![]()
![]()
![]()
Drakshavaleh
Weight:200gm.
Ingredients :
Gokshura (Tribulus terrestris) – 1.344 kg Purified guggulu (Commiphora Mukul) – 336 g Trikatu – Black pepper (Piper nigrum),Long pepper (Piper longum) & Ginger (Zingiber officinale) – 48 g Triphala – Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica) Amla (Emblica officinalis) – 48 g Musta – (Cyperus rotundus) – 48 g Water – 8.064 liters
![]()
![]()
![]()
![]()
Kantakaryavaleh
Weight:200gm.
Ingredients :
Gokshura (Tribulus terrestris) – 1.344 kg Purified guggulu (Commiphora Mukul) – 336 g Trikatu – Black pepper (Piper nigrum), Long pepper (Piper longum) & Ginger (Zingiber officinale) – 48 g Triphala – Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica) Amla (Emblica officinalis) – 48 g Musta – (Cyperus rotundus) – 48 g Water – 8.064 liters
![]()
![]()
![]()
![]()
Kutajavaleh
Weight:200gm.
Ingredients :
Gokshura (Tribulus terrestris) – 1.344 kg Purified guggulu (Commiphora Mukul) – 336 g Trikatu – Black pepper (Piper nigrum),Long pepper (Piper longum) & Ginger (Zingiber officinale) – 48 g Triphala – Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica) Amla (Emblica officinalis) – 48 g Musta – (Cyperus rotundus) – 48 g Water – 8.064 liters
![]()
![]()
![]()
![]()
Vasavaleh
Weight:200gm.
Ingredients :
Gokshura (Tribulus terrestris) – 1.344 kg Purified guggulu (Commiphora Mukul) – 336 g Trikatu – Black pepper (Piper nigrum),Long pepper (Piper longum) & Ginger (Zingiber officinale) – 48 g Triphala – Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica) Amla (Emblica officinalis) – 48 g Musta – (Cyperus rotundus) – 48 g Water – 8.064 liters
![]()
![]()
![]()
![]()




