₹215.00
Ingredients :
Lasun Kalk – 50 mg (11.11%), Trikatu (Sunthi, Marich, Pippali) – 30 mg (6.66%), Triphala – 30 mg (6.66%), Punarnava – 100 mg (22.22%), Shuddha Guggul – 50 mg (11.11%), Nirgundi – 90 mg (20%), Other herbal actives – 20 mg (4.44%)
Key Benefits:
Dosage:
| Pack (Tab): | 60, 900 |
|---|
Ingredients :
Shuddha Gandhak – 150 mg (30%), Neem Majja – 50 mg (10%), Karanj Beej – 50 mg (10%), Bhrungraj – 50 mg (10%), Khadir – 50 mg (10%), Manjishtha – 25 mg (5%), Vidang – 25 mg (5%), Tamalpatra – 25 mg (5%), Haridra – 25 mg (5%), Daruharidra – 25 mg (5%), Dalchini – 10 mg (2%), Kapoor – 10 mg (2%), Elaichi – 5 mg (1%), Excipients: Q.S., Bhavanarth: Neempatra Swaras (as required).
Ingredients :
Trivrit (Operculina turpethum), Musta (Cyperus rotundus), Vidanga (Embelia ribes), Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica), Amalaki (Emblica officinalis), Pippali (Piper longum), Maricha (Piper nigrum), Shunthi (Zingiber officinale), Ela (Elettaria cardamomum), Lavanga (Syzygium aromaticum), Patra / Tejpatra (Cinnamomum tamala), Sugar (Sharkara).
Ingredients :
Shuddha Parad, Shuddha Gandhak, Loha Bhasma, Haritaki, Amalaki, Bibhitaki, Eranda – Ricinus communis, Sunthi – Zingiber officinale.
Ingredients :
Shankh Bhasma, Yashtimadhu (Licorice), Amalaki (Amla), Nishoth, Shatpushpa (Dill Seeds), Lavang (Clove), Elaichi (Cardamom), Triphala, Jatamansi, Nagarmotha, Shukti Pishti, Pippali (Long Pepper).
Weight:200gm.
Ingredients :
Gokshura (Tribulus terrestris) – 1.344 kg Purified guggulu (Commiphora Mukul) – 336 g Trikatu – Black pepper (Piper nigrum),Long pepper (Piper longum) & Ginger (Zingiber officinale) – 48 g Triphala – Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica) Amla (Emblica officinalis) – 48 g Musta – (Cyperus rotundus) – 48 g Water – 8.064 liters
Ingredients :
Guggulu, Haritaki, Amalaki, Bibhitaki, Shunthi, Pippali, Maricha, Other supporting herbs as per classical formulation.
Ingredients :
Haritaki (Terminalia chebula).
Weight :200gm.
Ingredients :
Harde, Nagarmoth, Dhana, Lal Chandan, Padmakashtha, Ardusi, Indrayav, Khus, Galo, Garmala no Gol, Kalipat, Sunth & Kadu each 7.69 mg. (7.69%)
Weight :200gm.
Ingredients :
Sarkara 9.330 Kg., Water 3.730 Kg., Dadam Swaras 583 Gm., Jayphal, Javantri, Mari, Tamalpatra, Dalchini, Laving, Sunthi & Lindipipper each 2.92 Gm. Dadam Flavour, Glysirin & Red Colour as per requirement.
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