Weight :200gm.
Ingredients :
Sarkara 9.330 Kg., Water 3.730 Kg., Dadam Swaras 583 Gm., Jayphal, Javantri, Mari, Tamalpatra, Dalchini, Laving, Sunthi & Lindipipper each 2.92 Gm. Dadam Flavour, Glysirin & Red Colour as per requirement.
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| Expiry | Best before 24 months from the date of manufacture |
| Manufactured By |
Shree VishwamitraAyurved Pharmaceuticals Private Limited 256/A Mahagujarat Industrial Estate, Village: Moraiya, Ta: Sanand, District: Ahmedabad 382213. Gujarat. |
| Return Period | Returns accepted within 2 days from the receiptance of delivery. |
Dadimavaleha is known as one of the ayurvedic formulation that is prepared from the mixture of herbs. One of the main ingredient of this formulation is dadima. Dadima is famous with the name of pomegranate. This herb is known to have properties like astringent anti-oxidant, anti-proliferative and proapoptotic etc.
Note:-This is pure classical Ayurvedic medicine and should be strictly consumed only after prescription of an Ayurvedic doctor and to be taken under medical supervision only.
Take dadima fruit up to 768 grams and add with 4 parts of water.
Boil the water till it is reduced up to one-fourth level.
Filter after the boiling process and collect the filtrate.
The decoction of dadima is prepared.
Added 768 grams sugar to this decoction and heat to get semi solid consistency.
After this, add the ingredients from number 2 to 18. Take these ingredients up to 48 grams.
Add honey and ghee to this mixture also. Take these ingredients up to 768 grams.
Dadimavaleha is fully prepared after the above procedure.
5 to 10 grams, one to two times a day, before or after meals, with honey, milk or warm water.
Although, there are no known side effects of this medicine. But it is advisable to take this medicine under the medical supervision.
Very high dose than prescribed may lead to stomach irritation.
Constipation arises due to over dose.
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